Experience the opulence of HIDE in Mayfair, where culinary excellence meets impeccable service. Owned by Ollie Dabbous and Hedonism Wines, this £28 million venture swiftly earned its first Michelin Star. Head Chef Ollie Dabbous's culinary CV includes Le Manoir under Raymond Blanc, Hibiscus under Claude Bosi as well time at the legendary Mugaritz. You and your guests will be welcomed with a glass of Champagne or wine before indulging in a 3-course lunch followed by teas/coffees in one of HIDE's unique private dining rooms. The rooms range from underground vaults such as the The Shadow room, The Broken Room and The Reading Room or opt for The Nest, overlooking the splendour of the restaurant and Green Park beyond. Available for lunch only 7 days a week. Extra guests can be added for a surcharge. Voucher valid for 12 months. All dates subject to availability.